Aldi
1 box Crunchy Granola Raisin Bran – $1.65
1 box Crispy Rice – $1.15
1 10-lb bag Russet Potatoes – $3.49
2 gallons Whole Milk – $3.12
2 64-oz cartons Orange Juice – $3.18
1 8-oz Heavy Whipping Cream – $1.55
1 24-oz carton Cottage Cheese – $1.75
1 32-oz carton Nonfat Greek Yogurt – $3.29
1 8-oz block Cream Cheese – $0.65
4 dozen Eggs – $2.36
1 1-lb bag Fresh Green Beans – $0.85 (I have no idea WHY I didn’t buy more of these – they looked great and fresh, and this is a great price!)
1 1-lb bag Brussel Sprouts – $1.29
1 carton Baby Bella Mushrooms – $0.99
1 24-oz bag Zucchini – $0.99
1 bag Yellow Squash – $1.49
1 pint Grape Tomatoes – $1.29
1 bag Baby Carrots – $0.49
1 16-oz bag Mini Cucumbers – $1.59
1 bag Spinach – $1.49
1 bag Red Grapes (2.63lbs @ $1.05lb) – $2.76
1 bunch Bananas (2.30lbs @ $0.38/lb) – $0.87
1 3-lb bag Gala Apples – $1.89
2 cans Chicken Breast – $3.10
1 bag Nacho Tortilla Chips – $0.75
1 bag Sliced Pepperoni – $1.75
2 loaves White Bread – $1.30
1 can Olive Oil Spray – $1.35
Total: $47.08
Harris Teeter
10 8-oz bags Shredded Cheese – $13.56
1 32-oz carton Egg Whites – $5.39 (Aldi was out)
4 cans Luck’s Chili Beans – $2.40, used 2 $0.80/2 Luck's Beans – 10-1-17 SS (exp. 11/30/17) (doubled) – FREE after coupons
1 64-oz carton Silk Cashew Milk – $3.00, used $0.55/1 Silk Milk – 9-24-17 RP; Includes 1/2 gal or Larger Only (exp. 11/24/17) (doubled) – $1.90 after coupon
2 Lemons – $0.50
1 box Celestial Seasonings Tea – $2.00, used $1.00/1 Celestial Seasonings Tea – 10-1-17 SS; Excludes K-Cup Pods, plus receive $1.00 rebate from Ibotta – FREE after coupon and rebate
5 jars Barilla Pasta Sauce – $5.89, used 2 $0.75/1 printable (doubled) – $2.89/5 after coupons
T0tal after Coupons and Rebate: $24.24
Weekly Grocery Total: $71.32
Weekly Menu Plan
Breakfasts
Everyone is responsible for making/cleaning up their own breakfast. Choices include:
Cereal, Oatmeal, Cream of Wheat, Scrambled/Fried/Hard Boiled Eggs, Veggie Omelets, Toast, Fruit, Yogurt
Lunches
Leftovers x 5
PB and J Sandwiches, Fruit, Fresh Veggies, Cheese Sticks x 2
Dinners
Pan-Fried Fish (my husband and boys went on several fishing trips this summer, so we still have several bags of fish in our freezer), Roasted Green Beans, Mashed Potatoes, Homemade Freezer Biscuits
Homemade Pepperoni Pizza, Tossed Salad
Ham and Beans (Ham from the freezer), World’s Best Honey Cornbread
Turkey Gravy over Rice, Roasted Brussel Sprouts, Fruit Salad
Burritos (Homemade Tortillas, Venison Taco Meat, Shredded Cheese, Salsa, Seasoned Beans, Lettuce), Spanish Rice, Fresh Veggies with Dip
Greek Lemon Chicken and Potatoes, Butterhorns, Steamed Carrots
Fried Egg Sandwiches, Fruit Salad, Green Beans (canned)
