Aldi
1 large canister Quick Oats – $2.39
1 5-lb bag All-Purpose Flour – $1.15
1 4-lb Sugar – $1.54
1 canister Salt – $0.35
1 5-lb pkg 73/27 Ground Beef, reduced – $5.49
1 gallon 1% Milk – $1.31
1 gallon Whole Milk – $3.38
1 16-oz carton Heavy Whipping Cream – $1.55
2 64-oz cartons Orange Juice – $3.38
1 box Honey Nut Oats – $1.15
3 cans Green Beans – $1.14
1 can Garbanzo Beans – $0.49
1 can Stewed Tomatoes – $0.35
1 large can Organic Diced Tomatoes – $1.35
1 large can Baked Beans – $1.25
1 6-ct pkg Unsweetened Applesauce Cups – $1.19
2 pkgs Baby Carrots – $1.50
3 Avocadoes – $0.75
1 large tub Organic Spring Mix – $3.49
1 3-lb pkg Sweet Potatoes – $1.69
1 pkg Fresh Green Beans – $1.39
1 pkg Broccoli Crowns – $1.39
1 Cauliflower – $1.39
1 head Cabbage $1.39
2 pkgs Mini Cucumbers – $3.38
1 5-lb bag Grapefruit – $2.99
1 bag Spinach – $1.19
1 3-lb bag Pink Lady Apples – $2.79
1 3-lb bag Organic Pink Lady Apples – $3.99
2 bags frozen Riced Cauliflower – $3.78
2 pkgs Fresh Blueberries – $4.38
1 pkg Plain Rice Cakes – $1.15
1 pkg Flour Tortillas – $0.65
1 loaf Sandwich Bread – $0.65
1 pkg Hamburger Buns – $0.65
1 pkg Gluten Free Pretzels – $1.75
1 kar Almond Butter – $3.49
2 boxes Macaroni and Cheese – $0.50
1 pkg String Cheese – $1.65
1 32-oz pkg Shredded Mozzarella Cheese – $2.49
3 cans Biscuits – $2.25
1 3-lb bag frozen Boneless, Skinless Chicken Breasts – $5.79
1 pkg frozen Wild Caught Salmon – $3.99
4 dozen Eggs, reduced – $2.00
Total: $89.96
Weekly Menu Plan
Breakfasts
Everyone is responsible for making/cleaning up their own breakfasts. Choices include:
Cereal, Toast, Fruit, Smoothies, Oatmeal, Fried/Boiled/Scrambled Eggs, Veggie Omelets
Lazy Monkey Bread, Scrambled Eggs with Cheese (birthday breakfast choice for my 8-yr old)
Lunches
Cheese Quesadillas, Apples, Cucumbers x 2
Almond Butter and Jelly Sandwiches, Applesauce/Blueberries, Cheese Sticks, Carrots x 2
Macaroni and Cheese, Grapefruit, Carrots (birthday lunch choice)
Leftovers x 2
Super Clean Broccoli Salad with Creamy Almond Dressing (for me – I’ll make a few alterations to the recipe based on what I already have in my pantry)
Dinners
Freezer Friendly Barbequed Meatballs, Tossed Salad, Baked Sweet Potatoes, Green Beans
Pakistani Kima, Rice, Make-Ahead Butterhorns, Melt in Your Mouth Blueberry Cake with Ice Cream (birthday dinner choice)
Slow Cooker Italian Chicken and Potatoes, Tossed Salad, Roasted Cauliflower
Super Bowl Snacks – Buttery Soft Pretzels, Homemade Guacamole/Chips/Salsa, Fresh Veggies, Chewy No-Bake Granola Bars
Hamburgers on the Grill, Baked Potato Wedges, Steamed Broccoli
Grilled Salmon, Cauliflower “Fried Rice” Recipe, Easy Whole Wheat Muffins
Leftovers
