Monday, August 12, 2019

Easy Meals for 25+ People | Our Vacation Menu Plan and more...

Need some easy meals for 25 people…or maybe just some easy recipes for large groups? Here’s how we fed 27 people on our recently family vacation including the meals we made + how we divvied up the responsibilities. Be sure to also check out my post ...

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Easy Meals for 25+ People | Our Vacation Menu Plan

Need some easy meals for 25 people…or maybe just some easy recipes for large groups? Here’s how we fed 27 people on our recently family vacation including the meals we made + how we divvied up the responsibilities.

Be sure to also check out my post from earlier this year on Our Vacation Menu Plan for a Crowd + last year’s Big Family Vacation Menu Plan!

Easy Meals for 25+ People

Last week, we drove to Lampe, MO to spend a week at Table Rock Lake with almost all of my extended family. (This time around, it was my parents, 2 brothers, 3 sisters, and their spouses and kids. My youngest brother couldn’t come because he’s working at the Wild’s Christian Camp this summer).

My dad rented Caboose Junction Resort for us all (it has a main house and then 6 caboose that have been turned into small “cabins”).

In addition to spending lots of time skiing, boating, and swimming, we ate a lot of yummy meals. But in order to feed 27 people without it being too much work, we not only stuck with easy meals for 25+ people, but we also all pitched in and helped with the food.

Since you all loved my large group menu plan posts, I wanted to, once again, share what we ate and how we planned and divided up the responsibilities. This might give you some inspiration in case you need some suggestions for easy meals for 25+ people.

 

How We Planned and Divvied Things Up

Like last time, my sister planned the menu with easy meals that would feed a crowd and sent out a sign-up form using Perfect Potluck (it’s free and so easy to use!). Each family signed up for the main dishes and side dishes they wanted to be in charge of.

(A screenshot of the sign up form on Perfect Potluck.)

Whatever meals or parts of meals you signed up for, you were in charge of bringing the ingredients for and cooking/baking.

We also had a sign-up for kitchen clean-up, too, so that one person didn’t have to do a bunch of the clean up and everyone could enjoy plenty of time for fun!

Easy Breakfasts for 25+ People

Here’s what we served for breakfast:

Easy Lunches for 25+ People

For lunch, we had our usual huge Build-Your-Own Salad Bar (most all of my family loves salads!). We also had bread and meat/cheese for sandwiches for the kids and any adults who didn’t just want a salad. In addition, we set out any leftovers from breakfast or dinner.

Build-Your-Own Salad Bar Ingredients: A variety of Greens and Lettuce, Canned Salmon, Boiled Eggs, Raisins, Seeds/Nuts, Avocados, Bell Peppers, Cucumbers, Chickpeas, Cherry Tomatoes, Feta Cheese, Croutons, Dressings

Simple Dinners for 25+ People

If you’re looking for some really easy meals for 25+ people, here’s what we made for the dinners:

  • Spaghetti Pie, Lettuce Salad, Garlic Bread, Green Beans, Fruit
  • Southwest Rollups (Toppings: Shredded Lettuce, Sour Cream, Salsa), Mexican Rice, Fruit
  • Pizza & Soda Pop (We ordered from a local pizza place — we ordered it online and then my dad went and picked it up.)
  • Baked Potato Bar & Five Cup Salad (The toppings we had: Baked Potatoes, Taco Meat, Sour Cream, Cottage Cheese, Chopped Green Onions, Shredded Cheese, Bacon, Salsa, Chopped Tomatoes, Broccoli.)
  • Grilled Chicken, Lettuce Salad, Homemade Biscuits, Corn on the Cob, Fruit Salad, Steamed Veggies,  Twice Baked Potatoes. (I used the leftover baked potatoes to make these.)
  • Hamburgers/Hot Dogs, Homemade French Fries, Veggie Tray, Leftover Corn on the Cob, Leftover Fruit Salad

It’s amazing how it’s not too much work on any one person to feed 25+ people if we all pitch in and help!

What other ideas of easy meals for 25+ people or easy recipes for large groups do you have? I’d love to hear!

Cut your grocery bill!

Want to cut your grocery budget? Go here and sign up (it’s free!) I’ll send you my 10 Easy Ways to Cut Your Grocery Bill By $50.

    
 

Gretchen’s Weekly Grocery Shopping Trip and Menu Plan for 5

Aldi

1 pkgs Shredded Cheese – $2.69 each

2 pkg Frozen Chicken Breasts – $5.99 each

2 pints Blueberries – $1.39 each

2.18 lbs Green Grapes – $1.94

1 can Chili Beans – $0.65

1 box Fruit Squeezies – $1.49

3 pkg Strawberries – $1.29 each

1 pkg Frozen Corn – $0.95

1 pkg Frozen Peas – $0.99

1 pkg Frozen Broccoli – $0.95

1 can Cream of Mushroom Soup – $0.49

1 pkg Snack Crackers – $1.69

1 pkg Sliced Cheese – $1.99

1 gallon Milk – $1.49

1 bag Corn Chips – $1.25

1 pkg Applesauce Cups – $1.39

5 lbs Potatoes – $2.29

1 loaf Wheat Bread – $0.25

2 dozen Eggs – $0.58 each

Total: $42.98

Dillons

2 pkg Capri Sun – $0.99 after e-coupon (no longer available)

2 Cascadian Farms Cereal – $1.99 each, used $1/2 e-coupon – $1.49 each after coupon

5 Yoplait Go-Gurts – $0.99 after e-coupon (no longer available)

1 bag Tortilla Chips – $1.25, used 10% off e-coupon – $1.12 after coupon

2 cartons Private Selection Ice Cream – $1.99 each after e-coupon (no longer available)

1 Green Leaf Lettuce – $1.29

2 pkg Quaker Chewy Granola Bars – 2.29, used 2 $1/1 e-coupon AND $1/2 Ibotta rebate AND $1/2 Kroger Cash Back – $0.29 each after coupons and rebate

3 Smuckers Jams – $1.50 each

1 Kroger Salsa – $1.39, used 10% off e-coupon – $1.26 after coupon

2 Simply Popped Popcorn – $0.99 each, used 2 $0.60/1 printable – $0.39 each after coupon

1 Half & Half – $1.99, used 10% off e-coupon – $1.79 after coupon

1 Dunkin Donuts Creamer – $1.79, used $1.50/1 Ibotta rebate – $0.29 after rebate

1 pkg Nourish Granola Bites – $1.99, used $1/1 e-coupon – $0.99 after coupon

2 Yasso Frozen Yogurt – $2.99 each, used 2 $1/1 printable AND 2 $1/1 Ibotta rebate AND 2 $1/1 Kroger Cash Back – Free after coupons and rebates

4 Hillshire Farms Lunchmeat – $1.99 each after e-coupon (no longer available)

1 Sara Lee Bakery Bread – $2.49

2 pkg Chips Ahoy Cookies – $0.99 each after e-coupon (no longer available)

2 pkg Lindt Bars – $0.49 each after e-coupon (no longer available)

1 Quest Bar – $2.50, used Free e-coupon (no longer available) AND $0.25/1 Ibotta rebate – Free plus overage after coupon

Bananas – $1.25

Used $0.10 Ibotta rebate for any receipt

Total after coupons, rebates and cash back: $40.80

Total for both stores: $83.78

Menu Plan for This Week

Breakfasts

Cereal, Eggs, Toast, Oatmeal, Fruit, Yogurt

Lunches

Turkey Sandwiches, Peanut Butter & Jelly Sandwiches, Fruit/Cheese/Crackers, Tossed Salad, Leftovers

Dinners

Mac & Cheese, Chips & Salsa, Veggies (from our garden)

French Toast, Eggs, Fruit

Grilled Chicken, Biscuits, Steamed Broccoli

BBQ at kid’s school (Dinner is provided for this back to school event.)

Out to eat with our LifeGroup

Taco Salad Bar

Baked Chicken with Mushroom Gravy, Steamed Peas, Mashed Potatoes