Saturday, December 8, 2018

Brigette's $66 Grocery Shopping Trip and Weekly Menu Plan for 6

Aldi 1 3-lb bag Frozen Chicken Breasts – $5.89 1 gallon Whole Milk – $1.33 1 bag Sliced Pepperoni – $1.95 2 64-oz cartons Orange Juice – $3.38 3 bags Riced Cauliflower – $5.67 1 large tub Organic Spring Mix – $3.99 1 head Cauliflower – ...

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Brigette’s $66 Grocery Shopping Trip and Weekly Menu Plan for 6


Aldi

1 3-lb bag Frozen Chicken Breasts – $5.89

1 gallon Whole Milk – $1.33

1 bag Sliced Pepperoni – $1.95

2 64-oz cartons Orange Juice – $3.38

3 bags Riced Cauliflower – $5.67

1 large tub Organic Spring Mix – $3.99

1 head Cauliflower – $1.85

1 pkg Romaine Hearts – $1.99

2 2-lb bags Honey Crisp Apples – $3.98

2 bags Organic Mini Cucumbers – $4.98

2 Pomegranates – $1.38

1 bunch Bananas (1.84lbs @ $0.28/lb) – $0.52

1 bag Broccoli Crowns – $1.39

1 bag Mini Sweet Peppers – $2.35

1 head Cabbage – $1.29

2 bags Zucchini – $2.98

1 loaf Sandwich Bread – $0.65

1 pkg String Cheese – $1.65

2 16-oz bags Shredded Mozzarella Cheese – $4.98

1 32-oz box Spaghetti – $1.09

1 box Clubhouse Crackers – $1.36

1 box Snack Crackers – $1.09

1 24-oz jar Pasta Sauce – $0.85

3 dozen Eggs (we only got charged for 2 dozen eggs) – $1.68

Total: $58.27

Harris Teeter (Super Doubles)

4 boxes Town House Crackers – $7.96, used 2 $1.00/2 Keebler Crackers – 11-11-18 RMN; Includes 8 oz or Larger (exp. 12/23/18) (doubled) – $3.96/4 after coupons

1 pkg Sunsweet Dates – $1.99, used  $1.00/1 Sunsweet Dried Fruit Product – 11-18-18 SS; DND (exp. 01/31/19) (doubled), plus receive $1.00 rebate from Checkout 51 – $1.00 MM after coupon and rebate

1 5-lb bag Flour – $0.97

5 cans Libby’s Green Beans (B2G3) – $2.78, used $1.00/4 Libby’s Vegetable Cans – 11-11-18 RMN (exp. 12/31/18) (doubled) – $0.78/5 after coupon

1 40-ct box Whole Earth Sweetener, $3.99, used $2.00/1 Whole Earth Sweetener Co – 12-2-18 RMN (exp. 12/31/18) (doubled) – FREE after coupon

1 strip Fleischmann’s Yeast – $1.49, used $0.75/1 Fleischmann’s Yeast Product – 12-2-18 SS (exp. 02/17/19) (doubled) – FREE after coupon

4 pkgs Hormel Bacon Bits – $3.97, used $1.00/2 printable (doubled), plus receive $0.50 rebate from Checkout 51 – $0.50 MM after coupon and rebate

2 cartons Good Culture Cottage Cheese – $2.50, used $1.00/2 Good Culture Cottage Cheese Cups – 9-9-18 SS; Includes 5.3 oz Only (exp. 12/31/18) (doubled), plus receive $0.50 rebate from Ibotta – FREE after coupon

6 cans Pillsbury Crescent Rolls/Biscuits – $6.00, used 2 – $1.00/3 Pillsbury Refrigerated Baked Goods Products – 10-21-18 SS (exp. 01/12/19) (doubled) – $2.00/6 after coupons

1 bottle Pert Shampoo – $3.99, used  $2.00/1 Pert Product – 11-4-18 SS; Includes 13.5 oz or Larger Only (exp. 12/09/18) (doubled) – FREE after coupon

2 Quaker Oatmeal Cups – $2.00, used – $1.00/2 Quaker Products – 11-4-18 RMN (exp. 12/16/18) (doubled) – FREE after coupon

2 boxes Pillsbury Cake Mix – $1.78, used  $0.50/2 Pillsbury Brownie, Cake Mix, Frosting or Flour – 12-2-18 SS (exp. 01/09/19) (doubled) – $0.78/2 after coupon

3 pkgs Yakisoba Noodles – $1.50, used $1.00/3 Maruchan Bowls – 11-4-18 SS (exp. 01/11/19) (doubled) – FREE after coupon

Plus receive $0.25 rebate off any item from Ibotta

Total after Coupons and Rebates: $7.77

Grocery Total for the Week: $66.04

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Oatmeal, Cereal, Yogurt, Toast, Fruit, Fried/Scrambled/Hard Boiled Eggs, Veggie Omelets, Smoothies

Lunches

Someone gave us a huge box of summer sausages, cheeses, and nuts as a Christmas gift. Because of the craziness of the coming week, I am unashamedly serving the contents of that box for most of our lunches! I’ll supplement it with some crackers, fresh fruit and veggies and call it good. 🙂 We’ll do leftovers as needed, and to mix it up a little.

Dinners

Taco Salad, Riced Cauliflower

Homemade Pepperoni Pizza, Tossed Salad

Baked Chicken Nuggets, Roasted Zucchini, Tossed Salad, Baked Potatoes

Crustless Ham and Cheese Quiche (something like this), Crescent Rolls, Roasted Broccoli

Hamburger Vegetable Soup (I’ll use ground venison), Biscuits

Christmas Banquet at Church (dinner provided)

Leftovers