Aldi
2 3-lb bags Pink Lady Apples – $5.98
1 3-lb bag Mandarin Oranges – $2.99, plus receive $0.25 from Checkout 51 – $2.74 after rebate
1 64-oz carton Orange Juice – $1.69
1 loaf Bread – $0.85
1 head Cabbage – $1.19
2 bags Spinach – $1.98
3bags Baby Carrots – $2.37
1 pkg Zucchini – $1.99
1 bunch Bananas (2.46lbs @ $0.44/lb) – $1.08
1 can Parmesan Cheese – $2.49
5 dozen Eggs – $2.95
1 64-oz carton Almond Milk – $1.99
1 pkg Frozen Peas – $0.95
2 pkgs Butter (these somehow made it to the freezer instead of on the table for the picture :)) – $5.38
1 3-ct pkg Green Peppers – $1.29
1 gallon Whole Milk – $2.49
3 16-oz cartons Egg Whites – $5.97
1 head Cauliflower – $2.49
1 box Creamy Wheat – $1.99
Total after rebate: $47.86
Harris Teeter
11 cans Beans (Navy, Black-Eyed Peas, and Kidney) – $4.11
1 box Betty Crocker Scalloped Potatoes – $1.00, used $0.50/1 printable (doubled) – FREE after coupon
1 box Betty Crocker Cake Mix – $1.25, used $0.50/1 printable (doubled) – $0.25 after coupon
2 boxes Honey Nut Chex – $5.00, used $1/2 Chex Cereals, exp. 12/31/16 (SS 11/20/16), plus $1.00/2 evic – $3.00/2 after coupons
2 cans Progresso Soup – $2.94, used $0.50/2 Progresso Products, exp. 12/17/16 (SS 10/23/16), plus $1.00/2 evic – $0.94/2 after coupons
1 pouch Jello Simply Good – $1.00, plus receive $0.75 from Checkout 51 – $0.25 after rebate
10 bags Shredded Cheese – $13.11
1 tub Spring Mix Greens, reduced – $1.00
3 cans Grands Buttermilk Biscuits – $3.00, used $1/3 Pillsbury Refrigerated Baked Goods Products, exp. 12/10/16 (SS 09/18/16 R), plus $1.00/3 evic, plus receive $1.00 from SavingStar – FREE after coupons and rebate
1 Hormel Rev Wrap – $1.50, used $0.50/1 printable (doubled), plus $0.50/1 evic – FREE after coupons
1 pkg Butterball Turkey Bacon – $2.97 – used $0.55/1 printable (doubled) – $1.87 after coupon
Total: $24.51
Grocery Total for the Week: $72.37
Weekly Menu Plan
Breakfasts
Cereal x 2
Oatmeal x 2
Cream of Wheat x 2
Biscuits, Scrambled Eggs, Fruit
Lunches
Grilled Cheese Sandwiches, Fruit, Carrot Sticks x 2
Baked Potatoes with Cheese and Broccoli, Oranges x 2
Leftovers x 3
Dinners
Grilled Chicken, Creamy Milk Rice, Tossed Salad, Steamed Green Beans
Breakfast Skillet Hash (Potatoes, Ham, and Eggs fried in a skillet and topped with shredded cheese), Apples
Christmas Banquet at our church (Dinner is provided)
Spaghetti Carbonara, Bread Machine French Bread, Roasted Veggies
Chicken Fried Rice (I don’t use a recipe, but do something similar to this and add peas and carrots), Homemade Applesauce, Spinach Salad
Simple, Perfect Chili, Carrot Sticks with Ranch Dip, Easy Cornbread
Leftovers
