Aldi
2 64-oz cartons Orange Juice – $3.38
1 gallon Whole Milk – $1.33
1 32-oz carton Half and Half – $1.55
1 64-oz carton Unsweetened Almond Milk – $1.89
1 3-lb bag Frozen Boneless Chicken Breast – $5.39
1 bag Gluten-Free Pretzels – $1.75
1 large tub Pretzels – $3.29
2 loaves Sandwich Bread – $1.30
1 box Crispy Rice Cereal – $1.15
1 can Evaporated Milk – $0.59
1 10-lb bag Russet Potatoes – $1.99
2 pkgs Baby Artisan Lettuce – $3.78
1 3-lb bag Mandarin Oranges – $2.39
2 16-oz bags Mini Cucumbers – $3.38
2 3-lb Pink Lady Apples – $5.98
1 bag Mini Sweet Peppers – $2.35
1 pkg Fresh Zucchini – $1.45
2 3-lb bags Sweet Potatoes – $1.98
1 pkg Broccoli Crowns – $1.39
1 pkg Radishes – $0.49
1 pkg Blackberries – $0.89
1 bunch Bananas (2.18lbs @ $0.39/lb) – $0.83
2 bags Frozen Riced Cauliflower – $3.78
1 pkg Brussel Sprouts – $1.49
2 pkgs Baby Carrots – $1.50
1 large can Whipped Cream – $2.65
3 cans Pumpkin – $2.37
1 pkg Flour Tortillas – $0.65
1 1-lb box Butter Quarters – $1.99
2 pkgs Deli Sliced Cheese – $2.30
2 16-oz bags Shredded Cheddar Cheese – $4.30
1 container Feta Crumbles – $1.89
1 16-oz pkg Deli Meat – $2.99
1 jar Pasta Sauce – $0.65
3 dozen Eggs – $3.33
Total: $78.41
Harris Teeter
5 Chobani Yogurts – $5.00, used $1.00/5 Chobani Yogurt Singles – 11-11-18 SS (exp. 12/16/18) – $4.00/5 after coupon
1 pkg Jello – $0.75, used $0.25/1 Jell-O or Jet-Puffed Product – 11-18-18 SS (exp. 12/31/18) (doubled) – $0.25 after coupon
1 Equal Cafe Creamer – $1.64, used $1.50/1 Equal Product – 11-18-18 RMN (exp. 12/31/18) – FREE after coupon
1 pkg Southern Biscuit Mix – $0.89, used $0.75/1 Southern Biscuit Mix – 11-18-18 SS (exp. 12/30/18) (doubled) – FREE after coupon
1 4-lb bag Sugar – $1.79, used $0.55/1 Dixie Crystals Granulated Sugar or Poly Bag of Light Brown, Dark Brown or Powdered Sugar – 11-18-18 SS; Includes Granulated, 4 lbs or Larger or Baking Sugar, 2 lbs or Larger (exp. 12/30/18) (doubled) – $0.69 after coupon
5 cans Del Monte Green Beans – $2.78, used $0.40/4 Del Monte Canned Vegetables – 11-4-18 SS; Includes 10 – 18 oz Only (exp. 01/04/19) (doubled) – $1.98/5 after coupon
Total: $6.92
Grocery Total for the Week: $85.33
Weekly Menu Plan
Breakfasts
Everyone is responsible for making/cleaning up their own breakfasts. Choices include:
Cereal, Oatmeal, Toast, Yogurt, Fruit, Scrambled/Fried/Boiled Eggs, Veggie Omelets
Lunches
Baked Sweet Potatoes, Cucumbers, Pretzels x 2
Deli Meat/Cheese Sandwiches, Apples, Carrots x2
Cheese Quesadillas, Mini Cucumbers, Oranges x 2
Leftovers
Dinners
Pizza Casserole (recipe from “Trim Healthy Table Cookbook” – we like this recipe, and since it uses riced cauliflower for the crust, it’s a great way to get in extra veggies!), Tossed Salad
Crockpot Italian Chicken, Tossed Salad, Roasted Brussel Sprouts, Cinnamon Swirl Bread
Venison Roast in the Crockpot, Roasted Broccoli, Biscuits
Date Night (Kids are spending the night at their adopted Grandparent’s house – my husband and I will go out for dinner or do take-out)
Cheesy Hamburger Potato Soup, Gluten-Free Oatmeal Spice Muffins, Veggie Tray with Dip
Taco Salad (I use ground venison), Green Rice, Fruit Salad
Leftovers
